Well, we all had our fill of sweets, lights, meeting family and friends and last but not the least the noise too (of firecrackers) this Diwali! Now, it’s back to routine and I am sure most of you are trying to lose the excess calories gained by gulping those yummy sweets and savouries.
You can however, indulge in this refreshing dessert without having to worry about any weight gain!
Ingredients:
Musk melon | 1 (halved & seeded) |
Kiwi Fruit | 2 (peeled & sliced) |
Ginger (tender) grated | ½ inch piece |
Ginger (extract juice) | ½ inch piece |
Apple juice | 3-4 tbsps |
Method:
 |
| Melon - cut into cubes |
- You can either cut the melon (after removing the skin) into cubes or you can scoop the flesh from the melon with a melon ball scoop and place them in a bowl.
- In the same bowl, add the peeled and sliced kiwis and the grated ginger.
- In another small bowl, mix the ginger extract/juice with the apple juice and pour this over the cut fruits (melon & kiwi).
- Serve in individual serving bowls.
 |
| Kiwi - cut into slices |
Serves: 4
Note:
- For the apple juice, I used Tropicana apple juice.
- This is a very colourful and refreshing dessert.
